Ingredients: Cardamom, arabica and Colombian coffee
Roasted in Wood Fire. Preparation: (65 ml of water 5-6 gr of coffee): Measure the drinking water with a cup and put it in the coffee pot. 2 teaspoons of coffee for each cup, sugar as desired (2 for medium). Add a teaspoon). Mix the coffee and sugar well over low heat. Share the foam that rises into the cups after a while. Cook the remaining coffee one more time and pour it into the cups. and store it in a dry place.